Please to the Table. The Russian Cookbook. CULINARY, Anya Von Bremzen.

Please to the Table. The Russian Cookbook

Workman Publishing, 1990.

Binding: Paperback

Discover the entire continent in this classic collection of 400 recipes. Please to the Table is the first book to interpret the joyous cacophony of Russian flavors, techniques, ingredients--even rituals. Winner of the 1990 James Beard Food and Beverage Book Award. Illustrations throughout.

Item #2225
ISBN: 0894807536

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